Vietnam Agricultural Products

ST25 premium fragrant rice, a product of an expert group led by agricultural engineer Ho Quang Cua from Soc Trang province, has been named the world's best ST25 fragrant rice has won the World's Best Rice Award in the WORLD TECHNICAL RICE Contest, organized by THE RICE TRADER November 12, 2019 in the Philippines. ST25 is a delicious fragrant rice made all year round "made in Vietnam". Compared to international rice varieties, the advantage of ST25 is the high yielding variety, which can be grown from two to three crops in a year. This rice is also fragrant, white, beautiful like ST24 but the rice is more flexible. ST25 is a premium type of rice in the rice market with long, clear and silver-free grain. Cooked rice has a very soft, sweet, and pineapple flavor, which is especially appealing. The rice is fragrant, so cook less water, the rice is still soft despite cooling. In particular, this type of rice is high in protein, so it is suitable for people with diabetes, bo...

  Sudan is one of the largest countries not only in Africa but the entire world. With a population of around 40 million people, Sudan also has high demands regarding food. And rice is one of their basic ingredients. While they can get some rice supplies from other African countries, Sudan is relying mostly on foreign investors that can not only provide the rice they need but also help them grow it. After Nigeria, Sudan should be the second option to look at if you are an experienced exporter or rice. Breaking into this market will bring you a lot of benefits and endless opportunities. Not to mention the other opportunities that Sudan offers foreign importers. Bigger African countries usually offer more opportunities for importers due to the high demand that they have. Also, the price might need to be adjusted to the country’s possibilities, but in the long run, investors and importers make a profit. While Sudan is struggling with serious economic development, it is a place to d...

 Long grain white r ice is one of the basic goods consumed in Africa and mainly the white type of rice. But even so, some countries consume it more than others. While rice is also locally produced in Africa, it is never enough to supply for all the demand on the market. Rice production in Africa is constantly increasing, and the authorities try to find the funds to support this industry as well. Some African countries like Benin try to improve their rice production, but they are also exporting it to Nigeria. And the examples go on and on because this is a common practice within the African continent.   But since one country is exporting to another, the entire African continent still needs foreign investors to add rice into the local markets. This product is so popular because it is easy to cook and comes at an affordable price, especially for the urban population. The importance of rice grew along the history and is becoming even more relevant in nowadays society. Many...

    Japonica is rice harvested from a short grain variety known for its soft, plump and uniform grain. Japonica rice is a familiar daily food of the Japanese people and is served with a multitude of different dishes. Not only soft, but also Japonica rice has iridescent white seeds and delicious sweet taste. For Japanese people, this type of rice is the main source of energy in every meal. Although it tastes best when freshly cooked, one of the unique features of Japonica rice is that when it is cooled, it is still very delicious, typically the onigiri (rice ball) in lunch boxes. There are other delicious dishes from rice such as rice mixed with seafood, vegetables or adding vinegar to make sushi. Rice culture also makes its mark on other quintessential delicacies of Japanese cuisine, including sake and sweets. Ms Emily, Export Sales Whatsapp: +84 38 5707 168 Email: sales.vinaoneglobal@gmail.com

  JASMINE RICE HIGH QUALITY -  FRAGRANT RICE IN VIETNAM  Vietnam Jasmine Rice is a kind of high-quality rice which is widespread cultivated in Vietnamese fields. Named after the sweet-smelling jasmine flower of Southeast Asia (in Vietnamese: Hoa Lai), Jasmine rice has a unique nutty aroma similar to the smell of jasmine.Vietnam Jasmine Rice is a kind of high-quality rice which is widespread cultivated in Vietnamese fields. Named after the sweet-smelling jasmine flower of Southeast Asia (in Vietnamese: Hoa Lai), jasmine rice has a unique nutty aroma similar to the smell of jasmine. 1. Specification:  Vietnam Jasmine Long Grain Rice Purity: 90%min Broken: 5(% Max) Foreign Matters: 0.1 (% Max.) Damaged Kernels: 0.5 (% Max.) Yellow Kernels: 0.5 (% Max.) Chalky Kernels: 6 (% Max.) Red & Red Streaked Kernels: 2 (% Max) Glutinous Kernels: 0.5 (% Max.) Immature Kernels: 0.2 (% Max.) Paddy Per Kg: 4 (Grain) (Max) Average moisture: 14.5 (% Max) ...

Vietnam long grain IR 504 rice has been dubbed "poverty reduction". This is a short-term rice variety grown in the Mekong Delta region, which has good pest resistance and high yield. Rice grain is large, opaque white, the rate of silver belly is high. Dried, expanded, porous rice is suitable for use as raw materials for production, customers who prefer dry rice.   Vietnam White Rice 5% Broken is developed from IR50404 (or IR504) variety by IRRI International Rice Institute and cultivated on Mekong Delta fields since 1992 then thrives in the following years thanks to many superior features such as high productivity, good adaptability to lots of farming terrain, especially the short-term harvest season, so it has pushed the output up and the price of rice down to be suitable for the user’s pocket. Grain of rice has an average length  with ivory white opaque in color, slightly broken rice. Due to the high content of Amilose, IR50404 rice is dry in texture but sweet and spo...

  Both white rice and white jasmine rice are refined grains, as their fibrous and nutritious parts have been removed. This makes them nearly equivalent nutritionally. Furthermore, people with type 2 diabetes may experience improved blood vessel function by switching from white to brown rice As a result, whole-grain jasmine rice is a healthier alternative than white rice or white jasmine rice. *Whole-grain or brown jasmine rice may be a healthier choice than white or white jasmine rice. The bottom line White jasmine rice is a type of white rice. Like all white rice, it’s highly processed, which results in the loss of fiber and many nutrients. However, whole-grain varieties of jasmine rice, which range in color from brown to red to black, may be a healthier option than white rice. That’s because they contain more fiber, nutrients, and beneficial plant compounds. Ms Emily, Export Sales Whatsapp: +84 38 5707 168 Email: sales.vinaoneglobal@gmail.com

   Rice flour also works to beautify the skin? How to beautify skin with honey overnight Besides the water to wash the rice or the rice bran powder, the rice flour also beautifies the skin effectively. Rice flour is rich in B vitamins and many other minerals that have been shown to be essential to nourishing healthy white skin. Wash your face with rice flour Instead of the usual cleansers, you can completely replace them with rice flour. Very simply, you just need to take a little rice flour mixed with a little clean water to make the mixture smooth. Then, use this mixture to apply all over the face, massage gently and rinse with clean water afterwards.   With the use of this natural cleanser every day, the skin will become smooth and blemishes easily repelled, making skin extremely effective. Rice flour mask. Why not try using a rice powder and milk powder mask? First, mix rice flour and unsweetened fresh milk in the right proportions for a smooth, smoo...

  OVERVIEW ABOUT AN GIANG GLUTINOUS RICE IN VIETNAM: An Giang glutinous rice is a type of long, white, sticky rice that is very flexible, used to make cakes with Vietnamese traditions such as Banh Chung, Moon Cake, ... An Giang sticky rice variety is grown in fields in An Giang, Dong Thap and some other provinces in the Mekong Delta. Especially, only in An Giang Province in Phu Tan planting area, this place gives the best quality. An Giang glutinous rice exports to China, the Philippines and Malaysia a lot Style: there are normal shapes and white sheets. Once cooked: the rice is soft, very matching. SPECIFICATIONS: Moisture 14.0% max Foreign affairs                                       0.2% max Damaged and discolored kernels 3.0% max Rice Admixture 10.0% max Red and Red Streaked kernels  ...

            Rice husks (also known as rice husks) is the hard shell that covers the outside of the rice grain. In addition to protecting the grain during the growing season, the husk can also be used as a building material, fertilizer, building insulation or fuel. Rice husk is used to line the barn very effectively for livestock farmers, with a high water absorption of 7-14 liters / kg of coco peat, always keeping the barn clean and dry. Current status of rice husks in Vietnam Rice husks are abundant in the Mekong River Delta and the Red River Delta, the two largest rice growing regions in the country. They are often not used up, so they have to be burned or dumped in rivers and streams for destruction. According to the survey, the amount of rice husks discharged in the Mekong Delta is more than 3 million tons/year, but only about 10% of that is used. Application of rice husk to produce biogas (rice husk gasification) In recent years, renewable energy ...

PHILIPPINES – THE LARGEST RICE IMPORT COUNTRY   In the latest report of the US Department of Agriculture - Foreign Agricultural Services (USDA-FAS), the Philippines will overtake China as the world's largest rice importer in 2019. the Philippines is expected to import three million tons of rice in 2019, accounting for 7% of total global rice imports. Meanwhile, large markets like China only imported only 2.5 million tons, lower than the forecast of 3.15 million tons announced earlier. This decline is believed to be due to the domestic supply meeting the demand of the market. However, it is also forecast that the Philippines will reduce rice imports in 2020 in the context that the country has made certain progress in domestic production. Specifically, in 2020, the Philippines is forecast to import about 2.5 million tons of rice.   With the trend of increasing rice imports, the nation's rice reserves increased by 14% in September 2019. According to the latest data form som...

  Is Japanese rice the same as sticky rice? What kind of rice is sushi rice? Is sushi rice the same as regular Japanese rice? It is not a surprise that there is a lot of confusion around types of rice and cooking rice. Three Main Classifications of Rice In general, the rice varieties can be classified into 3 groups: long-grain, medium-grain, and short-grain – based on their length-to-width ratio when cooked. 1. Long-grain rice The grains of long-grain rice can be recognized immediately by its lengthy and cylindrical-shaped appearance. They are roughly 4-5 times as long as they are wide, and they are the most commonly used rice. When cooked, the rice stays fluffy yet firm, and the grains are separated and it is not sticky at all. 2. Medium-grain rice Medium-grain rice is usually about 2-3 times longer than it is wide. When cooked, the grains are tender, moist, slightly chewy and they tend to stick together a bit. 3. Short-grain rice Short-grain rice is short and plum...