Vietnam Agricultural Products

Rice bran is a thin dark layer of chalk between the husk and the white rice grain. A grain of paddy is composed of 4 parts: The husk accounts for 20% of the weight, the light pink coat (rice bran membrane) accounts for 8% of the weight, the rice germ accounts for 1-2%, the rest is the rice grain. accounting for 70%. Rice bran is a product produced by the grain. Often used as animal feed, in the manufacture of skin care products, cosmetics. Production process of rice bran: 1. Harvest the paddy and dry the seeds. 2. Using a rice husk separator to separate the rice hulls into Husk and Brown Rice (rice with bran). 3. Continue using a rice mill to remove the rice bran shell. Add white rice and brown bran - the rice bran. + Uses and benefits of rice bran:     - Is an effective beauty support product for skin, hair, ...     - Bring economic benefits to the livestock industry in Vietnam and other countries.     - As feed for livestock, poultry, seafood, ...   ...

    Japonica is rice harvested from a short grain variety known for its soft, plump and uniform grain. Japonica rice is a familiar daily food of the Japanese people and is served with a multitude of different dishes. Not only soft, but also Japonica rice has iridescent white seeds and delicious sweet taste. For Japanese people, this type of rice is the main source of energy in every meal. Although it tastes best when freshly cooked, one of the unique features of Japonica rice is that when it is cooled, it is still very delicious, typically the onigiri (rice ball) in lunch boxes. There are other delicious dishes from rice such as rice mixed with seafood, vegetables or adding vinegar to make sushi. Rice culture also makes its mark on other quintessential delicacies of Japanese cuisine, including sake and sweets. Ms Emily, Export Sales Whatsapp: +84 38 5707 168 Email: sales.vinaoneglobal@gmail.com

  504 rice has been dubbed "poverty reduction". This is a short-term rice variety grown in the Mekong Delta region, which has good pest resistance and high yield. Rice grain is large, opaque white, the rate of silver belly is high. Dried, expanded, porous rice is suitable for use as raw materials for production, customers who prefer dry rice.   Vietnam White Rice 5% Broken is developed from IR50404 (or IR504) variety by IRRI International Rice Institute and cultivated on Mekong Delta fields since 1992 then thrives in the following years thanks to many superior features such as high productivity, good adaptability to lots of farming terrain, especially the short-term harvest season, so it has pushed the output up and the price of rice down to be suitable for the user’s pocket.   Grain of rice has an average length with ivory white opaque in color, slightly broken rice. Due to the high content of Amilose, IR50404 rice is dry in texture but sweet and spongy when cook...

DELICIOUS FOOD FROM VIETNAMESE CLEAN RICE Speaking of Vietnamese cuisine, we must mention pho, vermicelli, noodle soup, banh can, banh beo, banh xeo, broken rice, ... These are dishes made from rice that have long been associated with Vietnamese people. For many generations now, the dishes of rice fiber, or rice cakes, and rice have occupied an important part in Vietnamese culinary culture. Our country is divided into three regions: North - Central - South, with 54 ethnic groups, so rice dishes are also varied according to the culture of each ethnic group, making delicious rice dishes. Song Hau Clean Rice will introduce to you some dishes from Vietnamese non-glutinous rice as follows: Only from the basic ingredient of rice, the old grandparents created many kinds of rice fibers with different shapes, sizes and flavors with unmistakable characteristics. Each type of rice fiber is combined with local people with different ingredients, broths and spices, creating interesting variations ...

You have to follow step by step (For reference only) STEP 1: Enquiry  The starting point for any Export Transaction is an enquiry. An enquiry for product should specify the following details or provide the following data Sample, if possible Quantity required Delivery schedule Is the price required on FOB or C& F or CIF basis Mode of Dispatch - Sea, air or Sea/air Mode of Packing Terms of Payment that would be acceptable to the Buyer - If the buyer proposes to open any Letter of Credit, any specific requirement to be complied with by the Exporter Is there any requirement of Pre-shipment inspection and if so, by which agency Any Certificate of Origin required - If so, from what agency.  STEP 2:  Proforma Invoice After studying the enquiry in detail, the exporter - be it Manufacturer Exporter or Merchant Exporter - will provide a Proforma Invoice to the Buyer. STEP 3: Order placement If the offer is acceptable to the Buyer in terms of price, delivery and payment terms, ...