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Mekong Delta with rice fields - Vietnam Long Grain White Rice IR504

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Vietnam long grain IR 504 rice has been dubbed "poverty reduction". This is a short-term rice variety grown in the Mekong Delta region, which has good pest resistance and high yield. Rice grain is large, opaque white, the rate of silver belly is high. Dried, expanded, porous rice is suitable for use as raw materials for production, customers who prefer dry rice.   Vietnam White Rice 5% Broken is developed from IR50404 (or IR504) variety by IRRI International Rice Institute and cultivated on Mekong Delta fields since 1992 then thrives in the following years thanks to many superior features such as high productivity, good adaptability to lots of farming terrain, especially the short-term harvest season, so it has pushed the output up and the price of rice down to be suitable for the user’s pocket. Grain of rice has an average length  with ivory white opaque in color, slightly broken rice. Due to the high content of Amilose, IR50404 rice is dry in texture but sweet and spo...

Currently, Vietnam ranks the rice exporter at the top rank in the world

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  Vietnam properly grasp the demand for rice in the world According to the latest updated forecast information in July of the US Department of Agriculture, the world's rice production in 2020 is estimated at 495.2 million tons, down about 0.3% compared to 2019. World rice consumption in 2020 is estimated at 490.4 million tons, an increase of about 1.3% compared to 2019.   According to the Ministry of Industry and Trade, with the advantages of the market, especially the high world rice demand since the outbreak of COVID-19, Vietnamese rice enterprises are having the opportunity to increase output and export prices of rice. In fact, Vietnam has seized the opportunity when the demand for rice increases, when in two consecutive crops of Winter-Spring 2019-2020 and Summer-Autumn 2020, Vietnam's rice output increased. At the right moment, the price of rice for export in the world continues to rise because of the purchasing demand of many countries for reserve and disease preve...

5 WAYS TO BEAUTIFY THE SKIN FROM RICE WATER

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  It is a popular water but contains a lot of nutrients and vitamins that are beneficial to the skin, so it will help you promote the use of skin care and beauty in the most effective, simplest and most economical way. with 5 ways to beautify skin from water to wash rice      1. Acne treatment effect, eliminate bruise of rice water Cover the surface of the rice with a large amount of water, gently stir it with your hands and then pour it away to make the rice clean, then add a sufficient amount of water (about 1 bowl of water), use your hands to wash thoroughly and pour the water to wash the rice into a clean bowl. Keep in a cool place for about 4-5 hours for rice starch to settle down, pour the water above it away. Wash your face clean and use this rice starch layer gently massage on the face in a circular direction until the end, let dry naturally then use your hands gently, then rinse with warm water, use a cotton towel to pat dry. Perform regularly 2 times / ...

Vietnam’s rice exports increase 27 percent in first two months of 2020/ Vietnam Exporter Rice

  Vietnam exported 890,000 tonnes of rice worth 420 million USD in the first two months of 2020, a year-on-year increase of 27 percent and 32.6 percent and in terms of volume and value, respectively, according to the Ministry of Agriculture and Rural Development. Vietnam exported 890,000 tonnes of rice worth 420 million USD in the first two months of 2020, a year-on-year increase of 27 percent and 32.6 percent and in terms of volume and value, respectively, according to the Ministry of Agriculture and Rural Development. Increasing rice demand in many markets has increased Vietnamese rice exports from early this year, leading to a surge of rice prices in the domestic market, said Deputy Director of the MARD’s Department of Plant Cultivation Le Thanh Tung. During the first two months, the price of rice purchased at enterprises’ warehouses was 5,400-6,400 VND per kilo, 1,000 VND more than rice purchased at fields. In the first two months this year, the price of 5 percent broken rice f...

Vietnam Could Become World's Biggest Rice Exporter -Vietnam rice now top...

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To become a regular rice supplier for world famous supermarket chains such as Walmart and Cosco, the rice sector had to overcome numerous barriers in order to meet the strict requirements on rice quality. According to experts, the domestic rice sector will continue to be eventful with high demand for imports while the supply from other foreign rice export countries remains limited. In order to take advantage of this opportunity, local rice enterprises should increase effective productivity, pushing the title of Vietnamese rice on the international market, while keeping in line with increasing value through quality. Feel free to contact us: +84 38 5707 168. #riceexportersinkolkata ​ #riceexporterinpakistan ​ #riceexporterinindia ​ #riceexportercountry ​ #riceexporterinkolkata ​ #riceexporterindelhi ​ #riceexporterassociationofpakistan ​ #riceexporterinkarachi ​ #riceexporterassociationofthailand ​ #riceexporteraddress ​ #thairiceexporterassociation ​ #riceexporterinahmedab...

What is the difference between dragon blood rice and brown rice?

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  What is the difference between dragon blood rice and brown rice?  What is the difference between dragon blood rice and brown rice? Rice is a versatile "grain" that is consumed by people all over the world, recently two types of dragon blood rice and brown rice are considered healthy options, they appear to be similar in appearance. So what are the differences? 1/ Origin: - Dragon blood rice, also known as red rice, is a seed of rice that is usually grown in deep flooded areas. They carry a quite strong vitality that can be adapted to all living conditions. - Brown rice is derived from all types of regular rice, which is only lightly milled so it still has a coating of bran. 2/ Appearance: - Dragon blood rice has plump seeds, reddish-brown color when broken in half, it is still red. When cooked, the rice is very fragrant and creamy. When the rice is cooked, the dragon blood rice, when eaten, has a more muddy taste, the sweeter and fatter the chewing. - Brown rice is brown be...