Vietnam Agricultural Products

  Sudan is one of the largest countries not only in Africa but the entire world. With a population of around 40 million people, Sudan also has high demands regarding food. And rice is one of their basic ingredients. While they can get some rice supplies from other African countries, Sudan is relying mostly on foreign investors that can not only provide the rice they need but also help them grow it. After Nigeria, Sudan should be the second option to look at if you are an experienced exporter or rice. Breaking into this market will bring you a lot of benefits and endless opportunities. Not to mention the other opportunities that Sudan offers foreign importers. Bigger African countries usually offer more opportunities for importers due to the high demand that they have. Also, the price might need to be adjusted to the country’s possibilities, but in the long run, investors and importers make a profit. While Sudan is struggling with serious economic development, it is a place to d...

 Long grain white r ice is one of the basic goods consumed in Africa and mainly the white type of rice. But even so, some countries consume it more than others. While rice is also locally produced in Africa, it is never enough to supply for all the demand on the market. Rice production in Africa is constantly increasing, and the authorities try to find the funds to support this industry as well. Some African countries like Benin try to improve their rice production, but they are also exporting it to Nigeria. And the examples go on and on because this is a common practice within the African continent.   But since one country is exporting to another, the entire African continent still needs foreign investors to add rice into the local markets. This product is so popular because it is easy to cook and comes at an affordable price, especially for the urban population. The importance of rice grew along the history and is becoming even more relevant in nowadays society. Many...

  Both white rice and white jasmine rice are refined grains, as their fibrous and nutritious parts have been removed. This makes them nearly equivalent nutritionally. Furthermore, people with type 2 diabetes may experience improved blood vessel function by switching from white to brown rice As a result, whole-grain jasmine rice is a healthier alternative than white rice or white jasmine rice. *Whole-grain or brown jasmine rice may be a healthier choice than white or white jasmine rice. The bottom line White jasmine rice is a type of white rice. Like all white rice, it’s highly processed, which results in the loss of fiber and many nutrients. However, whole-grain varieties of jasmine rice, which range in color from brown to red to black, may be a healthier option than white rice. That’s because they contain more fiber, nutrients, and beneficial plant compounds. Ms Emily, Export Sales Whatsapp: +84 38 5707 168 Email: sales.vinaoneglobal@gmail.com

  Is Japanese rice the same as sticky rice? What kind of rice is sushi rice? Is sushi rice the same as regular Japanese rice? It is not a surprise that there is a lot of confusion around types of rice and cooking rice. Three Main Classifications of Rice In general, the rice varieties can be classified into 3 groups: long-grain, medium-grain, and short-grain – based on their length-to-width ratio when cooked. 1. Long-grain rice The grains of long-grain rice can be recognized immediately by its lengthy and cylindrical-shaped appearance. They are roughly 4-5 times as long as they are wide, and they are the most commonly used rice. When cooked, the rice stays fluffy yet firm, and the grains are separated and it is not sticky at all. 2. Medium-grain rice Medium-grain rice is usually about 2-3 times longer than it is wide. When cooked, the grains are tender, moist, slightly chewy and they tend to stick together a bit. 3. Short-grain rice Short-grain rice is short and plum...

  1. OVERVIEW ABOUT JASMINE RICE/  FRAGRANT RICE Vietnam Jasmine Rice is a kind of high-quality rice which is widespread cultivated in Vietnamese fields. Named after the sweet-smelling jasmine flower of Southeast Asia (in Vietnamese: Hoa Lai), Jasmine rice has a unique nutty aroma similar to the smell of jasmine.Vietnam Jasmine Rice is a kind of high-quality rice which is widespread cultivated in Vietnamese fields. Named after the sweet-smelling jasmine flower of Southeast Asia (in Vietnamese: Hoa Lai), jasmine rice has a unique nutty aroma similar to the smell of jasmine. 2. SPECIFICATIONS: Vietnam Jasmine Rice: Purity: 90%min Broken: 5 (% Max) Foreign Matters: 0.1 (% Max.) Damaged Kernels: 0.5 (% Max.) Yellow Kernels: 0.5 (% Max.) Chalky Kernels: 6 (% Max.).  Red & Red Streaked Kernels: 2 (% Max) Glutinous Kernels: 0.5 (% Max.) Immature Kernels: 0.2 (% Max.) Paddy Per Kg: 4 (Grain) (Max)3 3. ABOUT US In the spirit ‘Bringing Vietnam Rice to the World’, Doxa...